The uv disinfection of water with uv is the disinfection method more natural and ancient that it exists.
In addition, it offers protection optima against the danger of infections, eliminating micro-organisms harmful to health.
And UV light combat microorganisms water and air without causing any side effects or toxic waste.
In addition, the greatest advantage of uv disinfection for drinking water, is that it avoids the use of chemicals such as chlorine.
And it has been shown that these products are harmful to health and the environment.
In addition, we are specialized in the development, design and production of systems of uv radiation for any field of application.
And all our UV disinfection equipment are manufactured for the best energy saving.
In addition, our uv equipment comply with the european regulations regarding the ultraviolet disinfection.
And they can be used uv drinking water, waste water, air and surfaces both disinfection.
In addition, teams of uv radiation for disinfection are of high power .
And to be compact and optimized, you get the best performance at the time of disinfect.
In addition, we have measuring equipment to verify the quality of the light from our uv lamps.
And so will ensure control important parameters that contribute to the quality of UV light.
In addition, our equipment and uv lamps are manufactured with high quality standards.
And we can manufacture lamps of different powers according to the needs of each client.
In addition, we have uv lamps for disinfection of long duration (LL).
And we are ready to supply any long-life lamp (VL).
In addition, we manufacture lamps to extend the emission spectrum by adding more iron, gallium or gallium-indium.
And the ultraviolet equipment design allow easy and quick change of the lamps.
In addition, our products of water disinfection with uv rays, are high-quality.
And thanks to a low cost of maintenance and operation.
The advantages of uv disinfection of water are:
No use of chemicals.
Fast and effective disinfection.
In addition, does not change the taste or odor of the water.
And without risk to health and the environment.
Kills microorganisms resistant to chlorine.
There can be no overdose of products.
Low cost of operation and maintenance of equipment.